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WHAT CAN WE DO FOR YOU TODAY ?

There are so many specialties in Bretagne... and none of them were available in Oslo !

Elen decided to re-create her own favourites using a combination of local products and home typical ingredients to give all our food this homely taste

… with a norwegian twist!

We're a deli

Exciting news!
La Crepe d’Elen has expanded its reach and is now a deli brand. Our authentic French delicacies, including our mouth-watering caramel au beurre salé and delectable madeleines, are now available in other venues and shops like Gutta, Mathallen, Iceland, and more! Contact us if you want to bring a taste of France to your venue, and let us help you delight your customers with our high-quality products.

we cater !

La crepe d’elen can also entertain your party, office gathering, birthday, Coporate events or special occasion of any kind where there is music and empty stomach

 
 
Do request a tasting! Menu items are completely customizable.

  • Corporate: we’ll assemble a tasting package just for you and deliver it right to your office! 
  • non corporate / event : we’ll schedule a tasting just for you in our kitchen or at your place. 
Since every event is different, the perfect menu can be created to fit your venue and budget. 

We're a crÊperie / café / bakery In Oslo !

La Crepe d’Elen pops up in various areas of Oslo, from Frogner to Vulkan, Mathallen to Hukkoden… We roam the city in search for great cozyness and amazing flavours. 

Our food is served in homely environments that exude a welcoming family vibe, perfect for chilling out or getting in the party mood. With a touch of Bretagne, we bring a bit of France to our dear Norway!

Here's our Story

The adventure of “La Crepe d’Elen” began on October 3, 2013, when Elen opened her first restaurant in Frogner on Niels Juels Gate. This small, uniquely designed restaurant created by TiNY Studio still holds a special place in people’s hearts.

Melanie and Elen collaborated from the early days to create cozy and convivial restaurants, featuring swing chairs, wooden furniture, and comic strips on the walls, creating the perfect recipe for a warm and cheerful atmosphere. The traditional Breton creperie mixed with the wooden Norwegian nature became a reality in Oslo.

Alongside her original Frogner location, Elen opened a second creperie in Vulkan in 2014. A new wave of food enthusiasts were introduced to Elen’s mouth-watering crepes and pastries. In the morning, customers flocked to enjoy their French-style breakfast, complete with freshly baked croissants and pain au chocolat. At lunchtime, they savored the delicious savory galettes. And of course, crêpes were available at any time of the day – the perfect little treat to satisfy any craving!

Life is full of ups and downs, and as a mother of three, Elen has had to make choices and change course from time to time. In the summer of 2018, she worked at Hukkodden restaurant on Huk beach in Bigdøy, where her crêpes, galettes, and gâteaux Bretons were a huge hit. In 2020, she also spent some time at Tiffany, serving up her delicious treats until May 2021.

Today, Elen is focusing on other activities that allow her to express her passion for creating mouth-watering food. You can find her signature creations in many food stores and delicatessens.

In addition to her new activities, Elen specializes in finger food catering, a service she has offered since 2014. She creates savory and sweet gourmet platters filled with small and delicate mouthfuls that taste as good as they look.

Elen’s unique style has already been enjoyed by many institutions and private gatherings, including the European Union delegation, the French Institute, the Embassy of Georgia, UNICEF, the French Chamber of Commerce, Xgames, weddings, and private parties.

While Elen is passionate about everything she does, she sometimes misses the everyday contact she had with all of her customers. That’s why she’s also organizing special events in Oslo from time to time to meet and connect with all of you. <3

 

Hei !

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